Description
Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.
Full of techniques for year-round growing and harvesting
Gives you information for what to plan and when
Explains the equipment you need during the cold seasons
Even includes step-by-step photo instructions for building a cold frame
Color photos
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